From our homestead kitchen

I recently saw a video on Tiktok of a fellow homesteader doing a homemade kitchen restock and fell in love with this practice. We have since begun to do...

I wasn’t a fan of buffalo chicken until I found the right combination to make it. For me, it was the hot sauce. Now with this buffalo sauce mixture, I...

It is that time of year when we all are baking beautiful holiday pies and treats for our families. I had the great privilege of sitting down with my dear...

While our “thanksgiving” is on the pagan holiday of Mabon, we have a wonderful dinner for those in our family who are not pagan on Thanksgiving. Thanksgiving...

This last week, I had the honor of getting to sit down with author Laurel Woodward and discuss gardening, sustainable cooking and living, and kitchen witchery....

On cold winter nights or even cool spring nights sometimes a bowl of soup is exactly what the soul needs. When it comes to comfort soups two come...

When I was growing up, my mom and grandmother always seemed to have a pot of pinto beans ready each week to go with many of our meals. Beans were a regular...

Happy and Blessed Beltane! Beltane is one of the many fire festivals, but it is also a time of fertility and healing to the land. On our homestead, we...

During winter I long a comforting bowl of soup, and the soup that my family seems to be obsessed with these days is my Chicken Tortilla Soup.